Please like and subscribe xoxo Recipe measurements (approx): GROUND CHICKEN PATTYS: – lean ground chicken – coriander (to taste) – onions (to taste) …
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Hey laiba Assalam o alaikum ma sha Allah u r beautifull can i have ur snapchat plz
Yes the seekh kabob masala is so good makes beef and or chicken taste good
what is chicken broth?
OMG!!MY NAME IS ALSO LAIBA..I REALLY LIKE
A love it
Hey Laiba, can I freeze the soup?
i have never left any comment on your other videos… but this time i had to because finally i found something to eat which contain veggies… thanks laiba❤
I just love your mom ❤️
i see your mom making the chicken kabab!hahahahlol!0
Hi Laiba. I wanted to let you know that I made both of these recipes and they are great and tasty. I am also in Toronto so it was easy to find the same kebab mix that your mom uses. It is sooo delicious. This is a great way to eat lean chicken and for it to be flavourful and not dry. The soup is also delicious. I hate eating salad. This is a great way to eat my veggies without resorting to lettuce. Thank you for sharing.
I'm with you on the ground chicken. I got like that with chicken breast and ground turkey/patties.. I seems like the ground chicken holds more flavor and doesn't get as dry. I used ground chicken to make tacos but i do my patty tacos some call them. I mix all seasonings in the chicken then make patties and stick them on corn tortillas then fry. then dress with lettuce , tomato, cheese and salsa. I like them that way so much better than ground beef. Not really healthy though since you have to fry but definitely a good treat.
please change ur hair colour
Great recipes ! But slightly worried about the high levels of salt for the soup as you are using 2 stocks and adding an extra spoon of salt too !
Healthy version of brown food please! specifically the curries lmao
I LOVE making healthy delicious foods! A fav dessert is baked banana with almond butter, maybe coconut flakes if you like. No added sugar of any kind! The banana gets SUPER sweet from baking it. I also like to sauté zucchini with salt and pepper and purée it and add it to soups. It makes the soup like a cream soup without any cream. All my non zucchini loving family loves it too.
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